Chorizo In Red Wine Sauce Recipe

Ingredients:
2   chorizo sausage
2   bay leaves
2 c red wine

Instructions:
Prick chorizo sausages in several places.Pour red wine in a saucepan or
casserole and bring to a boil.Add chorizo sausages and bay leaves.Simmer
for 15 - 20 minutes or until most of the sauce is reduced.Take chorizo from
the casserole and slice.Serve with some sauce and enjoy your Spanish
chorizo in red wine recipe. See more Spanish Tapas recipes.

Description:
Spanish chorizo with red wine, a delicious and super easy to to cook Spanish Tapas recipe!

Notes:
If you like this dish, check our chorizo in cider recipe!This recipe is commonly served with some fried green peppers and bread.