Published on
The Spanish Cuisine
(
https://thespanishcuisine.com
)
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> Salt Baked Pork Tenderloin
Complexity level:
Easy
Calories level:
Middle-calories level
Price estimation:
5 - 10 $
Ingredients
1⁄2
t
ground black pepper
1⁄2
t
thyme
1⁄2
t
rosemary
2
pork tenderloin (full piece )
4
potatoes (medium size)
4
T
olive oil (extra virgin)
1⁄2
t
salt
1⁄2
t
thyme
1⁄2
t
rosemary
1⁄2
t
ground black pepper
1⁄2
t
parsley (fresh and chopped)
3
lb
coarse or kosher salt (1.5 kg)
Source URL:
https://thespanishcuisine.com/recipes/salt-baked-pork-tenderloin-with-potatoes
Links
[1] https://thespanishcuisine.com/recipes/pork